Work With Me


Founded in 2009, A Sweet Spoonful has become a destination site for whole grain baking, seasonal (mostly vegetarian) cooking, and breakfast recipes. Outside of the site, I develop recipes for online and print publications, teach culinary classes, and consult & partner with large and small companies alike. I love working with brands to help them clarify and amplify their story:

How can I help you share your story today?


Collaborations and Sponsored Posts

By partnering with A Sweet Spoonful, your brand can reach an engaged audience that is interested in cooking and baking, gatherings and parties, and building an inspired home life. I’m selective in choosing who I partner with, always looking for an authentic relationship with companies who sell products I actually like and use. In the past, I’ve worked with brands including Attune Foods, Jovial Foods, Recipe.com, Sunbasket, Albertson’s & Safeway, and Rejuvenation.

Recipe Development
Do you have a new product or ingredient you’re trying to promote? Perhaps you need a collection of recipes for your website or brand collateral? Or maybe you need help organizing or ghostwriting a cookbook? I’d love to hear more about your project and how I can help.

Copywriting and Content Creation
From high-end national online chains to local yoga studios, I love helping large companies and small businesses alike tell their stories. Whether you have a packaging project you’re working on or an entire website overhaul, engaging copy is important, and that’s what I do. Let’s talk.

Small Business Startup and Brand Consultation
I started Marge Granola in 2010 and have learned a lot along the way. Consulting with small businesses on a start-up strategy, business planning, brand identity, marketing, and food packaging is my specialty and probably one of my favorite things to do. I’d love to help you take your business to the next level.

Speaking Engagements and Events
As I have a little one at home and my days are jam-packed, I’m selective with what events and speaking engagements I say yes to, but I do love the chance to travel and talk about the work I do – whether in the food writing sphere or the natural foods sector with Marge Granola.

Partners I’ve worked with:

SweetSpoonful-PartnerLogos

Media Kit available upon request
Please reach out to megan@asweetspoonful.com

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Health Comfort Food

Thai Carrot, Coconut and Cauliflower Soup

Thai Carrot, Coconut and Cauliflower Soup

People describe raising young kids as a particular season in life. I hadn’t heard this until we had a baby, but it brought me a lot of comfort when I’d start to let my mind wander, late at night between feedings, to fears that we’d never travel internationally again or…

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Cheesy Quinoa Cauliflower Bake

Cheesy Quinoa Cauliflower Bake

I just finished washing out Oliver’s lunchbox and laying it out to dry for the weekend. My favorite time of day is (finally) here: the quiet of the evening when I can actually talk to Sam about our day or sit and reflect on my own thoughts after the inevitable…

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Stuffed Shells with Fennel and Radicchio

Stuffed Shells with Fennel and Radicchio

I’d heard from many friends that buying a house wasn’t for the faint of heart. But I always shrugged it off, figuring I probably kept better files or was more organized and, really, how hard could it be? Well, I’ve started (and stopped) writing this post…

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Smoky Butternut Squash and Three Bean Chili

Smoky Butternut Squash and Three Bean Chili

If your house is anything like ours, last week wasn’t our most inspired in terms of cooking. We’re all suffering from the post-election blues — the sole upside being Oliver’s decision to sleep-in until 7 am for the first time in many, many months; I think he’s trying…

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Spiced Steel Cut Oats Porridge with Cranberry-Ginger Sauce

Spiced Steel Cut Oats Porridge with Cranberry-Ginger Sauce

Porridge is not the sexiest of breakfasts, it’s true. It doesn’t have a stylish name like strata or shakshuka, and it doesn’t have perfectly domed tops like your favorite fruity muffin. It doesn’t crumble into delightful bits like a good scone nor does it fall into buttery…

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