Hearty winter salad featuring snappy fennel, cabbage and bits of apple -- all cloaked in a lemony dressing and topped with a pretty awesome Sunflower Crumble.
Let's not beat around the bush. There won't be a recipe today. That just hasn't happened in a bit, and we'll have a heart to heart about that soon. I promise. There are a few things we'll chat about, actually. But for now, I missed you all and this space and checking in. So let's just start there. Let's start with saying yes. Saying yes to spring (sun: finally!), new coffee tables you stumble upon and decide you must own, walking instead of driving, cherry blossoms, warm honey oatmeal muffins, and little leaps of faith. Or big ones.
What are you up to this weekend? I hope it involves a little lounging. Perhaps some ice cream. Below is a photo I took two weeks ago while up at Tahoe with my Dad. We went to Log Cabin Ice Cream -- where I spent many a summer night as a kid. It's still around and they still have the same exact sundae menu. It makes me smile. And maybe...if you find yourself with a little downtime, you'll want to check out a few of these sites. You know, we often talk about how much trash is on the internet (and don't get me wrong, there is), but there are also mini pockets of genius. Everywhere. Here are a few new-to-me sites and projects that I think you'll get a kick out of. Happy weekend.
Whether you celebrate Easter or not, we’ve got a day on our hands that signifies fresh starts, Spring, a little color, a little more chocolate. So I don’t have a recipe for you today (although I have a great one coming up in just a few…