cocktail

Cocktail Hour

Cocktail Hour

If you've been around A Sweet Spoonful for awhile, you already know a few things: 1) I like strong drinks and 2) I don't often accept freebies or do giveaways on the site. With this next post, one of those things has changed. While I just don't see the relevance or need for plastic batter bowls that store batter in the handle (what?!), towels specially designed to sop up red wine, or acid-resistant bud vases (hmmm)--I do see the need and relevance for vodka. So when the kind folks over at SKYY vodka wrote to me to introduce their new Ginger infused vodka, I told them to send one on over. Quickly. It's been a tough few months. In thinking about how I wanted to mix it, I kept thinking how great it would be to pair it with fresh lime juice and mint. I didn't add any sweetener because, in addition to liking strong drinks, I dislike syrupy sweet ones. So if thisĀ  has a bit too much of an edge for you, add a dash of simple syrup. But honestly, I think you'll like it. It screams outdoor patios and freshly mowed lawns. There's a drink out there called the Moscow Mule, which is basically vodka, fresh lime juice, and a few glugs of ginger beer. My recipe is in the same family but it's more like the Stiff Mule: we're not messing around here. I think I'll call it that.

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