So Marge. A few of you have asked how things are going. I love that. Thank you. Things are plugging along. I’m adding another farmer’s market onto the weekend docket in a month or so and testing some new pie recipes. It’s good. It’s all good. But I have to say: when it’s 38 degrees, [...]
- Hello and welcome to A Sweet Spoonful. My name is Megan Gordon and this is a journal of my culinary life. Here you’ll find recipes from my collection along with original photos and travel notes. Thank you for stopping by.(Read More...)
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