Comments for A Sweet Spoonful

Comment on Making Mornings Brighter by megang

megang — Wed, 10 Mar 2010 05:39:37 +0000

Yay, Steph! So glad you liked them (not much not to like, huh?) I had my first bite late at night, too–just as good. Thanks for stopping by!

Comment on Making Mornings Brighter by Steph

Steph — Wed, 10 Mar 2010 04:48:43 +0000

I made them. And I ate them…Almost as soon as they came out of the oven. They are SSSSOOO good! Everything an English muffin has in flavour plus that yummy homemade taste. So good! I’m glad that I found this recipe. My husband took one bite and shouted with glee. Literally…Shouted.

Comment on Making Mornings Brighter by Steph

Steph — Wed, 10 Mar 2010 03:12:56 +0000

I’m currently making these right now! I am so excited to have these for breakfast tomorrow morning! And it’s 11:30 PM! I’m only on the first rise…So it could be a long night. But, so far…looks worth it! Yum-yum-yum.

Comment on Making Mornings Brighter by 5 Star Foodie

5 Star Foodie — Tue, 09 Mar 2010 16:26:23 +0000

Wow, the homemade english muffins looks amazing! So good with Bonne Maman jam!

Comment on Making Mornings Brighter by Lucy

Lucy — Mon, 08 Mar 2010 19:54:15 +0000

Wow these look delicious – my breakfast would take ages if it involved eating these as they look very addictive! Beautiful and delicious, what more could you want?

Comment on Making Mornings Brighter by ValleyWriter

ValleyWriter — Mon, 08 Mar 2010 13:35:16 +0000

Oh wow – these look terrific! I can’t wait to check out your recipe for homemade granola bars, too!

Comment on Making Mornings Brighter by Lorraine @ Not Quite Nigella

Lorraine @ Not Quite Nigella — Mon, 08 Mar 2010 11:26:33 +0000

I really want to give these a try too! I’ve heard they are simple and I know they’d be so much nicer than supermarket ones!

Comment on New Cake and Old Friends by ♥¸¸.•¨Skip to Malou¨¨•.¸¸♥¸

♥¸¸.•*¨Skip to Malou¨¨*•.¸¸♥¸ — Mon, 08 Mar 2010 05:57:54 +0000

Thanks for dropping by at my site because that led me to discover yours.
great site, wonderful writing and stunning photos!
and yeah im so sorry to hear that… but as they say things happen for a reason… be strong!
take care now…

Comment on A Long Weekend in Boston by A Canadian Foodie

A Canadian Foodie — Mon, 08 Mar 2010 05:13:47 +0000

I am glad you found me, too – because I have now found you… our daughter just moved from Boston to Palo Alto in July. She did her Masters in OT at Tufts. She came home so often, we just got there last March. What a fantastic city. We all loved it… small, intimate – exploding with history and places to go and people to meet. Never got to Flour Bakery – wanted to – but got a tour of the Boston Food Project instead… a wonderful weekend for you – and a great trip back in my mind, for me.
XO
Valerie

Comment on Making Mornings Brighter by Tangled Noodle

Tangled Noodle — Mon, 08 Mar 2010 03:46:55 +0000

Ah-mazing! The first photo put a smile on my face, which only got wider as I read your post. I’m a yogurt, granola, and honey breakfast fan myself but I am easily convinced to change my ways with this treat. Thank you for sharing the link to the recipe – I see brighter English muffin mornings in the future!

Comments for A Sweet Spoonful

Comment on Making Mornings Brighter by megang

Comment on Making Mornings Brighter by Steph

Comment on Making Mornings Brighter by Steph

Comment on Making Mornings Brighter by 5 Star Foodie

Comment on Making Mornings Brighter by Lucy

Comment on Making Mornings Brighter by ValleyWriter

Comment on Making Mornings Brighter by Lorraine @ Not Quite Nigella

Comment on New Cake and Old Friends by ♥¸¸.•*¨Skip to Malou¨¨*•.¸¸♥¸

Comment on A Long Weekend in Boston by A Canadian Foodie

Comment on Making Mornings Brighter by Tangled Noodle

Comment on New Cake and Old Friends by ♥¸¸.•¨Skip to Malou¨¨•.¸¸♥¸