Comments on: Making Mornings Brighter

By: Megan

Megan — Tue, 11 Jan 2011 22:05:22 +0000

These are making my stomach growl at 5:00pm on a Tuesday. I’m going to make these this weekend. I have to!

By: Nicole

Nicole — Tue, 23 Mar 2010 21:01:10 +0000

I had been wanting to make homemade english muffins for a long time. Your post gave me the last nudge I needed. These are amazing, I have made them four times in the last two weeks. I’m hoping to make eggs benedict soon.

By: megang

megang — Thu, 18 Mar 2010 03:15:40 +0000

Glad to hear it, Dana. Thanks for stopping by.

And Danielle, loved meeting you as well–definitely one of my favorite aspects of blogging. You should definitely come down to Heath. I think you’d really love it!

By: Dana

Dana — Wed, 17 Mar 2010 19:29:46 +0000

I’ve been looking for a recommended recipe for English muffins for a couple of weeks now. A lot of my culinarily inclined friends haven’t had much luck with them.

Thank you! You totally made my afternoon!

By: Danielle

Danielle — Wed, 17 Mar 2010 18:12:50 +0000

I love Peter Reinhart’s English Muffins, they are seriously, SO GOOD! Been meaning to make them again for breakfast but just haven’t found the time (I know I know, it doesn’t take very long)

Was great to meet you on Sunday, hope to catch up in-person again soon, perhaps at a factory tour of Heath Ceramics??

By: Mary

Mary — Fri, 12 Mar 2010 05:11:10 +0000

I had been thinking about homemade English muffins all last week after I bought some from the Pop-Up General Store in Oakland – best ones I’ve ever ate. Never thought I could actually make them myself until you posted this recipe. Making them now. Thank you!

By: megang

megang — Wed, 10 Mar 2010 05:39:37 +0000

Yay, Steph! So glad you liked them (not much not to like, huh?) I had my first bite late at night, too–just as good. Thanks for stopping by!

By: Steph

Steph — Wed, 10 Mar 2010 04:48:43 +0000

I made them. And I ate them…Almost as soon as they came out of the oven. They are SSSSOOO good! Everything an English muffin has in flavour plus that yummy homemade taste. So good! I’m glad that I found this recipe. My husband took one bite and shouted with glee. Literally…Shouted.

By: Steph

Steph — Wed, 10 Mar 2010 03:12:56 +0000

I’m currently making these right now! I am so excited to have these for breakfast tomorrow morning! And it’s 11:30 PM! I’m only on the first rise…So it could be a long night. But, so far…looks worth it! Yum-yum-yum.

By: 5 Star Foodie

5 Star Foodie — Tue, 09 Mar 2010 16:26:23 +0000

Wow, the homemade english muffins looks amazing! So good with Bonne Maman jam!