Hot Spiked Cider

Hot Spiked Cider

Ingredients

1/2 cup cider
2 oz Tuaca
a few shakes cinnamon
cinnamon stick
whipped cream, optional

Instructions

Pour cider in a small saucepan. Drop cinnamon stick in, and warm on stove top for about ten minutes.

Pour 2 oz. Tuaca into your glass, and fill the rest of the way with the warmed cider. Shake a bit of ground cinnamon into the glass and top with whipped cream and a cinnamon stick if desired (it’s great without the whipped cream, too).